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Showing posts from December, 2012

Happy Holidays

Hey guys! Hope everyone’s been getting into the Christmas spirit. I haven’t quite gotten back into the swing of things since November. I have, however, been coming up with some new recipes that I thought I’d take a minute to share. The other day Josh and I were out to dinner and saw a flatbread pizza on the menu that looked easy enough to make- so I did. These little semi-homemade pizzas took only about 30 minutes to make and they were pretty darn good! Easy to make after a long day of work or easy little party appetizers. Here’s what you need. 2 TBL Olive Oil                                   2 cloves minced garlic 1 LB Chicken breast                           TBL Parsley Salt ...