Skip to main content

Choo Choo!

Well, Josh and I just got back from our mini vacation in Chattanooga. We stayed at the Chattanooga Choo Choo, had some amazing steaks at Hennen’s, went to the aquarium, took a ride on a train, and basically pigged out. It was nice!

Here’s a few of my favorite pictures from the trip to the aquarium
IMG_6123                     IMG_6114IMG_6137IMG_6144
This past week was a busy one. I had two doctor appointments, as I failed my 1 hr glucose test. The doc concluded that I don’t have gestational diabetes, but I do eat too many carbs and not enough protein, so basically my glucose levels are not stable. Come to think of it, I don’t eat a lot of protein. Even when we make meals with chicken or beef, I usually eat around it and basically just eat the pasta or whatever carb it is mixed with. I’ve seriously had to think about what I order/make before eating. I know I should’ve been better about that this whole pregnancy, but it’s so hard when it sounds disgusting.  This week’s check in…

Weight Gain: 25 lbs in 29 weeks
Eli’s Size: He should be about 2 and 3/4 pounds, or about the size of an acorn squash. I didn’t get to see him at our last appointment, but I really feel like he’s on the bigger side (maybe 3 lbs?)
Cravings: chocolate, donuts, anything unhealthy
Side effects: heartburn, Charlie horses, hip pain, seeing stars, forgetfulness
Wedding rings on or off? Still off. I think I’ve given up until Eli is here
Most awkward moment? Getting winded at work (it only happens when I have to speak for long periods….which I do every work day) and having a client ask if I was about to vomit. I know other people experience this, but it’s seriously weird, and hard to explain to people I’m supposed to be treating. 
Best moment? My sister finding cheap tickets to come visit us after we have the baby!! Also, just relaxing with Josh on our mini vacation. I loved everything about it, but the best part was just being able to chat and relax without distractions. The food was pretty good too! Speaking of which, I could totally use another white chocolate hot chocolate right about now.
What we bought: Don’t judge me I just got paid! I got him this really cute moose boppy cover, his forest animal mobile, and a door silencer.
il_570xN.450915022_fa81il_570xN.450169955_9n3nil_570xN.450939944_63j9
He also got many sweet presents from people including this realllly cute Mario onesie, an owl humidifier, and his very first monogrammed gifts! My mom got him a sock monkey soother and sock monkey towel set that is personalized just for him! I’m super excited.
IMG_6185IMG_6187IMG_6194IMG_6190IMG_6193IMG_6183
Well, I’m off! I made some Golushki earlier today that I might just munch on. Have a great week!!
-Shantel
photo
Labels:

Comments

Post a Comment

Popular posts from this blog

Tuesday Tips

This week’s focus is…         MENU Oh how I love food. After you’ve come up with your theme and your décor, it seems (at least to me) for the menu to come along naturally. I do have a few rules I try stick to. When I throw a party I generally like to have something crunchy you can snack on, something healthy(ish), something you could consider to be what I call “real food” aka something you would eat as part of a main meal, at least 2 drink options, and something deliciously sweet. Although I try to have some of the food options be theme-specific, I don’t think it’s absolutely necessary. People might remember if your food was theme specific, but they’re definitely going to remember if your food was delicious. Don’t feel like you can’t make some of your favorite staples for a party! Make food you would like to eat- especially if you’re hosting. You might just have leftovers. If you’re staple food is steak, or something equally expensive or equally larg...
4 comments
Read more

Dust yourself off & try again

Okay, I have persisted and I have a few tips. Fluffier frosting is definitely not the way to go. I used a fluffier frosting and the frosting ended up coming off the cookie with the stamp. This icing seemed to work much better. Secondly, brush cornstarch on top of the icing to limit the stickiness. PaperVine was so right about that! I had a rubber stamp and an acrylic stamp and the rubber stamp worked much better. That’s not to say that acrylic stamps won’t work, but I didn’t have an acrylic block to put the food coloring on. I used the paper towel method I read about somewhere (for the life of me I can’t find it), where you put paper towels into a Tupperware container and soak it with food coloring. You use the paper towels as a sort of ink-pad. Next time I may just shell out the cash for an un-inked foam pad. I’m also interested to see how different types of food coloring works. Some people swear by gel while others swear by airbrush food coloring. Thirdly, make sure you’re hu...
2 comments
Read more

I thought I was fat

As a woman, I've always placed a lot of value into what I weigh and how I look. In the past few years especially I've been doing my best to move away from that, to focus on being healthy and feeling good, but those thoughts creep up for sure. It's my 6 week check in and I've lost 4 more pounds, so basically I still have 18 pounds to go. I started out these 6 weeks by going to the gym and only drinking water, but after week 2 Eli got sick for 2 weeks, then Anias got sick for 2 (make that 5...) weeks, then I got sick for 2 weeks, then Anias got an ear infection and would NOT sleep. He wouldn't fall asleep for 2 hours past bedtime and would wake up for hours. He's actually still doing this and he's still sick. Thursday he had a 101 fever so I took him in to the urgent care and his ear infection in his right ear did not go away. They put him on Augmentin and it just destroys his tummy. He actually vomited 3 times Friday on top of it all. I'm not used to thi...
4 comments
Read more